The 10 Best Meat Grinders of 2024

One of the most essential accessories for every meat lover in every home is a meat grinder. With a meat grinder, you can get finely grinded meat for your sausage, hamburger, or other food options. This is why our article focuses on the best meat grinder available for users in 2021, and guide you towards making the right choice.

Meat grinders are available in various sizes from different manufacturers. This could choose the best one seem overwhelming for users. As a result, this article will explore the review of 10 different meat grinders. We will compare their top features alongside other specifications.

We selected the best meat grinders based on various factors like ease of use, power, user experience, customer rating, etc. As a result, we are confident you will find a meat grinder that will suit your needs on our list.

A detailed buying guide will explore various things to know before selecting your meat grinder. We will also supply answers to different proposed questions users might have in the FAQ section. Relax as we take you through the review of the best meat grinder of 2021.

Best Overall: STX Turboforce II”Platinum” w/Foot Pedal Heavy-Duty Electric Meat Grinder

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The first on our list of best meat grinders is STX Turboforce. This is an electric meat grinder with a series of accessories to help you achieve the perfect grinding for your meat. This meat grinder is indeed a beauty and a beast. It will add color to any kitchen counter.

For everyone looking for simple ways to upgrade their kitchen and give it the modern touch, this meat grinder is a good choice. It features six grinding blades and other attachments to make the grinding process easy for you.

STX Turboforce is powered by a 2000 Watts motor that delivers brutal force to your meat to achieve the ideal texture and configuration that you desire. It will handle all meat- type, no matter how tough, without missing the target. The device features four air cooling intakes that ensure fresh circulation throughout the device.

Best Value: GENOME Metal Food Grinder Attachment for Kitchen Aid Stand Mixers

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Everyone that needs a reliable meat grinder attachment should consider the Kenome food grinder. It is a top choice among food grinder attachment that comes with top accessories users will need to work on their meat.

This is a metal meat grinder attachment that works perfectly for the mixer and processor. All you need to do is attach it to the power hub and have your meat ground. This is your ticket to get ground meat of great textures. This attachment will give you a great grind with optimum speed while you will enjoy it for years to come.

The materials are made of food-grade material, which will help ensure that your food is not compromised. Every part of this meat grinder can be detached and washed by soap and warm water, NOT with a dishwasher.

Best Pick: KitchenAid KSMMGA Metal Food Grinder Attachment, 2.5 lb, Silver

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This is one of the top meat grinder attachments you can use for kitchen Aid and other top meat grinders. It allows you to grind your meat to get the perfect texture you will like. It comes with other accessories like sausage stuffer tubes, etc.

With this meat grinder attachment, you can grind fresh meat, sausage, hard cheeses, etc. It can handle every food item to give users the right food texture they need. All you need to do is attach the metal food grinder to the attachment and allow the food grinder to perform its magic.

It has a large food tray that process food ingredient at once. The device is easy to use and stores easily.

Best Budget: Aintree Store Food Meat Grinder Attachments for KitchenAid Stand Mixers

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This is the perfect meat grinder attachment to make all your meat grinding session seamless. It will work with all KitchenAid stand mixers. The device and all its parts are made of food-grade accessories that will not compromise your food’s integrity.

Aintree meat grinder is safe for use and will not affect your health negatively. The hardness level is high, which gives it the strength to handle various types of meat. Not only will it handle your meat but other food items like burgers, beef for sausage, pasta sauce, etc.

Using and cleaning this meat grinder attachment will not pose any issue as it will handle your meat effortlessly, whether raw or cooked. With the sharp stainless two side blades, users can expect an even grinding of their meat.

Most Efficient: Electric Meat Grinder, Aobosi 3-IN-1 Meat Mincer & Sausage Stuffer

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If you need a powerful meat grinder with a heavy-duty motor to give you perfectly blended meat of great texture, consider this product from Aobosi. Equipped with a powerful and quiet engine, you will love this meat grinder – the definition of strength, beauty, and elegance.

The motor comes with a wattage power rating of 350 Watts to 1200 Watt, which makes grinding a breeze. You are assured of durable performance thanks to the copper motor and metal gear body. It provides an easy and comfortable way to cut your meat. It is so easy to use that there is a reverse button that can help release stuck meat.

It features three distinct stainless steel blades that give fine, medium, and coarse cut based on the blade dimension. It is your daily accessory to meet all your cooking and food processing needs. It is simple to use and features optimum safety features that ensure you have a good time using the device.

Most Powerful: BBday Electric Meat Grinder Powerful Electric Food Meat Grinder,

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Also on the list of our best meat grinders is the BBday Electric meat grinder. It comes with a powerful engine with a maximum power of 2000 watts, producing 3 pounds of minced meat per minute. This is the ideal component you need to ground meat easily without stress.

The device comes with lots of accessories that help you achieve the desired texture for your meat. Three various mesh diameters give you coarse, medium, and fine grinding. You will find this device helpful to make burgers, meatballs, etc.

Users will love this meat grinder as the output resembles hand-processed meat. Every part of this device is safe as it was made with food-grade material. The thickened aluminum alloy ensures that you have a highly durable device that will stand the test of time.

Most Safe Device: Sunmile SM-G33 Electric Meat Grinder – 1HP 800W Max Power

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Sunmile is one of the top household names when it comes to kitchen appliances and gadgets. For more than two decades, it has been producing quality meat grinders. This meat grinder is the product of modern technology and a highly skilled technician to give users the best.

It comes with modern safety devices that ensure that users have no accidents or other issues. There is also a circuit breaker that ensures no motor burnout in case of a power surge. This is a high-quality meat grinder that will process your meat easily in no time.

The motor features maximum power of 800 Watts, which gives it the strength to grind up to 170 pounds of meat in an hour. With a stainless steel body, the device is strong and can stand the test of time. Every part of this device was made with food-grade material, which will not compromise your food’s integrity.

Best for Sausage: Gourmia GMG525 meat grinder, 500 Watts, Silver

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If you want to mince your meat with a fast, reliable, and high-quality meat grinder, the Gourmia meat grinder is a good choice. Assembly and use are easy as this meat grinder will help save the day on every occasion.

With a 500/1000 Watt motor power, you can trust this meat grinder to get through the toughest meat to give you a flavored mince and sausage. This device comes with three powerful and durable blades that serve various uses like fine, coarse, and medium cutting.

This device is easy to use as it comes with a strong duty food tray. Also, there is a reverse switch that allows you to get stuck meat out of the grinder. Also, it is easy to remove all parts for cleaning. The device is ETL certified, which assures its safety.

Homeasy Meat Grinder, Food Chopper 2L Stainless Steel Food Processor

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If you need a meat grinder that can also work on other food items, a Homeasy meat grinder is a perfect choice. This is an efficient and high-quality meat grinder equipped with four blades made of stainless steel. The blades come in a 4D design, which provides an even ground for your food.

With a motor power of 350W, users will get a fast and efficient action to give the perfect grinding to their meat. The device comes with a 2-liter stainless steel bowl, which is strong and pretty durable. Also, the design will stand the test of time.

This is a top-quality meat grinder that is easy to use and clean. Users can easily disassemble the parts for thorough washing. The non-slip mat allows users to put their bowl on it, which makes the entire process practical.

Best Manual Grider LHS Store Manual Meat Grinder with Stainless Steel Blades

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Finally, on our list of best meat grinders of 2021 are the LHS store manual meat grinder. This is one of the simplest meat grinders to use as it can work effectively without electricity. Not only will it grind your meat, but it is also the perfect accessories for your meatballs, salad, eggs, chicken, etc.

The meat grinder was made of a heavy-duty grinder and stainless steel blade, ensuring users have a long and good time using the machine. It is a powerful device that provides a fast grinding action for all food items. Also, users need not worry about losing any part as there are replacement parts readily available.

It features a unique design to ensure that users have a good time while grinding meat. There is a powerful suction base that keeps the machine still while grinding. The ergonomics of the machine makes it easy to use and ideal for every day grinding.

Buying Guide for Best Meat Grinders of 2021

There are many things one needs to consider before making a selection of the best meat grinder. A good understanding of what to buy will help you make the perfect choice.

Power

Meat grinders come with various powers, with low power recommended for individuals who will not grind high volumes of meat. Also, there are medium and high power meat grinders with power in the range of 1000Watts and above, which is a good choice for people who grind meat commercially.

This is one factor to consider which will help avoid choosing a product that will be under-used or over-used. There are meat grinders that come with auto adjustment for power. With this, users can adjust the power to meet their needs at the different grinding time. This is better than having an extremely powerful device, which could translate to a huge power bill.

Capacity

Meat grinders available in the market come in different capacities. The standard unit of measurements of these machines is pounds per hour.

For people with a large family, people that entertain guests often, they are better off with a meat grinder that has a higher grinding capacity. With this, you will have a faster grind without wasting your time excessively.

Overheating Protection

Also known as circuit protection, we recommend models that come with a safety mechanism to guard against overheating. This comes in the form of a circuit breaker to counter power surge. With this, you get to work safely and ensure the device’s durability.

Grinder Accessories

The way you want to be using the product determines your choice of accessories. Many grinders come with the following accessories:

• A blade
• A pusher
• Three grids
• A kit having a sausage or kebabs

There are, however, other accessories in some models like a tray, complete sausage kit, a burger kit, etc. We recommend choosing a model with lots of accessories as the accessories could come in handy someday.

Strength

In terms of strength and robustness, we recommend meat grinders made of stainless steel and metal. They are resilient and do not rust easily. We recommend models like this.

Also, bear in mind that a meat grinder made of stainless steel or blade could come with plastic accessories. We recommend ABS plastic as they are dense, strong, non-toxic, and hypoallergenic.

One also needs to ensure that all accessories are made of food-grade materials. This means that no part of the device will affect the quality of the food. All the models we reviewed in these articles are food-grade material.

Ergonomics

Ergonomics refers to the ease with which one can handle the meat grinder. This means that the machine’s operation alongside assembling and disassembling of the machine should not require any technical knowledge. Also, the cleaning should be easy.

Some machines come with an automatic shutdown system. These machines are safe for users to get carried away with other things and forget to turn them off.

We also recommend models that come with push-down, lid, and tray. These three parts make it easier to handle the device with ease.

The Cleaning Ease

The ease of cleaning is one of the most important factors to consider in selecting a meat grinder. The machine needs to be cleaned often to prevent failure. If the manufacturer says that the device is not machine safe, one should not use it.

We recommend going for stainless meat grinders as they are much easier to clean. Also, the maintenance of such a device does not pose any stress.

Noise

Since all meat grinders have a motor, there will be noise. The noise level, however, differs based on motor power. Make sure to consider this before making your choice of the meat grinder.

Versatility

The power of your meat grinder is not the only important thing to consider; versatility also matters. Interestingly, a lot of manufacturers do give devices that function in many ways.

With this, a meat grinder will serve other purposes asides from grinding meat. Some models will cut vegetables, make bacon, etc. With this, make sure you consider your needs before choosing your meat grinder.

The Grid Size

One needs to pay important good attention to the grid size. These are the diameters of the holes you will need for your meat, depending on what you want to prepare. The size, most times, are expressed in inches or millimeters.

Manual or Electric Grinders

Your need and use for the grinder will determine whether you should go for the manual or electric type. We recommend a manual model for people living in countries where power outage is a common occurrence, or you want to have your meat grinder with you on journeys like a camping trip.

If any of the above applies to you, you are better off with an electric model as it is easy to use and more convenient.

How to Use a Meat Grinder

We want to believe the above has given you a head start on selecting the perfect meat grinder for your need; this section explores how to use a meat grinder effectively.

Before the actual Grinding

It is important to have your entire equipment at the right temperature before grinding – ideally cold. The meat, grinder, and its attachment should be cold to prevent smearing the grinder. It is not recommended to grind warm meat as it compromises the meat’s integrity in that all the compounds in it start separating; for instance, the meat could change the texture, and the fat could start dripping.

A good approach to avoid this is to put your grinder and the accessories in a refrigerator an hour before the grinding.

1. Select Your Meat

   Cheap fatty meats are the best for grinding. However, the good idea is to use various meat combinations to get a different fat and lean meat proportion.

2. Trim the Meat

   Many people might need to trim their meat first, depending on the grinder.

   For people with a cheap manual or electric grinder, a good idea is to slice the meat into one-inch pieces and discarding any tough parts like sinew, which can get caught up in the hole while grinding.

   People with a very powerful grinder, however, might not need to trim their meat.

3. Grind

   Since meat grinders come from various manufacturers, grinding will differ as there will be specific instructions.

   If you are making humbugged, you should run the meat through the device twice. You should first use a coarse grind and an even grind to give it a terrific finish.

Tips for Grinding

1. Salt a Sausage before grinding and salt burgers after making the patties

   When salt is mixed with meat, it dissolves some proteins in it. This is what we want for sausage, as it is tight compared to burger meat.

   However, for people who want the perfect taste for their burger meat, salt addition alongside other seasonings should come after the patties’ formation.

2. Grinding Should be from Large to Small

   We recommend grinding your meat twice, ideally commencing with the large coarse grind before using the fine plate to run it again.

   Double grinding is a fantastic tactic that can give you tender meat if that is what you want. Also, you get to avoid smearing.

3. Take Steps to avoid smearing your meat

   When it comes to smearing, one needs to watch the meat as it goes out of the grinder.

   You can see if the grinder is smearing your meat by checking if the cuts appear in the separate and tiny piece. Ideally, to have a perfect grinding, the entire meat will appear in tiny chunks alongside visible fat alongside the protein.

   Smeared meat, on the other hand, will appear together, looking wet and clumpy. You will get poor consistency, horrible texture, and bad flavor.

   The good news is that you can fix smearing easily by sharpening your blades, maintaining your grinder, and cleaning the plates.

   Also, the most high-quality grinder comes with a reverse button to correct clogged meat.

4. Maintaining Your Meat Grinder

   It is important to sharpen your blades as a dull blade causes smear meat and affects your ground meat’s integrity.

   One needs to make a habit of checking the blades a couple of times after using the grinder to see if they are still in good condition.

   Ideally, however, you should sharpen your meat grinder blade once a year.

   Also, most meat grinder blade will retain their sharpness provided they are used frequently. This can be traced to the microscopic striking action of the blade every time the machine is used. With this, the space between the blades will be tight and small. This, however, does not remove the need to sharpen the blade at intervals.

   Also, the neatness of the plate is vital. When meat rests on the blade for too long, it attracts germs and bacteria.

   With this, one needs to have a thoroughly clean plate after every use to prolong the lifespan. After every use, it makes it a habit to wash with soap and warm water.

   Besides, make it a habit to remove every chunk of meat by using the device to grind a piece of bread. The idea is to make the break pass through such that it absorbs the meat crumb in the process, which will be disposed of after the process.

Frequently Asked Question on best Meat Grinder

We will explore some FAQs that users might have when it comes to meat grinders.

Q: Electric vs. Manual Meat Grinder: Which is better?
A: Meat grinders come in two distinct forms: the electric meat grinder and manual type. They all have their distinct specification and features.

Manual grinders stand out in that they are lighter due to the motor’s absence compared to electric meat grinders. They also have a smaller weight and are portable. As a result, they are easily carried about. Electric grinders, on the other hand, weigh more and have a bulky size.

As expected, manual grinders need time and energy to achieve ground meat while electric grinders operate effortlessly.

Also, the maintenance of electric meat grinders could be challenging and complicated compared to manual types because of small parts requiring constant cleaning. Manual grinders, on the other hand, are easily cleaned without any sophisticated maintenance routine.

Q: What is the use of a meat grinder?
A: A meat grinder’s sole idea is to mince and grind meat, vegetables, fruits, seafood, and other food items. They help create meat recipes like sausage, burgers, etc. With a meat grinder, you no longer need a mincing knife used generally for cooked or dry meat.

With a meat grinder, one can make ground meat to avoid consuming packaged meat, which sometimes comes with additives and preservatives.

Q: Can meat grinders work on bones?
There are meat grinders with strong models that can handle soft bones. However, you are better off not using a meat grinder to process bones to reduce the speed and cause a clog of the motor. However, the bone of smaller animals like chickens can be processed.

Q: How to Clean a Meatgrinder
A: One of the cleaning routine for a meat grinder is to get rid of clogged meat that could be stuck in the feeder tube before any other cleaning process. Some meat grinder comes with a reverse function to get rid of all stuck meat in the tray.

After removing, make sure to unplug it before dismantling the device and cleaning it. Use warm water with soap to clean. After the water drains off, assemble the device and store it. Avoid cleaning with strong chemicals and not a dishwasher if the manufacturer does not specify that it is dishwasher safe.

Q: Is it Possible to grind Cooked Meat?
A: While one can grind cooked meat, it is not recommended. This is because cooked meat already has a soft texture, which is mushy if put in a grinder. Although, there is the option to use a coarser plate by changing the grinder’s setting if you have to grind cooked meat.

Q: Is it important to cut the meat before feeding it into the grinder?
A: Yes, one has to cut the meat into cubes of about an inch each to have a good product. With this, the motor will have less work to do, which will improve the durability. It is recommended to freeze the meat before grinding as it evenly grinds the meat.

Conclusion

A meat grinder is terrific kitchen equipment designed to make life easier for you. It can help you have various meat assortments to spice up your burger, hamburger, etc.

Our top recommendation of the best meat grinder is STX Turboforce II”Platinum” w/Foot Pedal Heavy-Duty Electric Meat Grinder. It comes with six grinding blades that allow you to have various meat textures. With a powerful 2000Watts motor, it can handle various meat types to deliver the right blend.

Users will also love the buyers guide section that sheds light on various things to consider before buying a meat grinder. There are also maintenance tips for users on how to make their meat grinders last long. Also, we have an FAQ session that sheds light on different questions users might have.